Food Microbiology Laboratory for the Food Science Student
Cangliang Shen & Yifan Zhang
Competency Based Nursing Education
Dr. Marion Anema, Ph.D., RN & Dr. Jan McCoy, PhD, RN
Principles of Knowledge Auditing
Patrick Lambe
Gender Studies, Entrepreneurship and Human Capital
Paola Paoloni & Rosa Lombardi
Indigenous Peoples as Subjects of International Law
Irene Watson