The New Rules of Marketing and PR
David Meerman Scott
Microbiology and Technology of Fermented Foods
Robert W. Hutkins
Foundations of Financial Risk
GARP (Global Association of Risk Professionals) & Richard Apostolik & Christopher Donohue
Individuals and Groups in Organizations
Bobbie Turniansky & A Paul Hare
Knowledge Communication in Global Organisations
Nils Braad Petersen