Microbiology and Technology of Fermented Foods
Robert W. Hutkins
ORGANIC CHEMISTRY, TWELFTH EDITION
Francis A. Carey & Robert M. Giuliano & Neil T. Allison & Susan L. Bane
Asymptotic Modal Analysis of Structural and Acoustical Systems
Shung Sung & Dean Culver & Donald Nefske & Earl Dowell
Sentinel for Health
Elizabeth W. Etheridge
The Use of Routine Health Data in Low- and Middle-Income Countries
Jim Todd & Michael Johnson Mahande