Handbook of Human Resources Management
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Marine Protected Areas
John Humphreys & Robert Clark
Microbiology and Technology of Fermented Foods
Robert W. Hutkins
Trends in Artificial Intelligence and Computer Engineering
Miguel Botto-Tobar & Omar S. Gómez & Raul Rosero Miranda & Angela Díaz Cadena & Sergio Montes León & Washington Luna-Encalada
Ethics, Equity, and Regulation
Cheryl R. Lehman