Essential Microbiology and Hygiene for Food Professionals
Sibel Roller
Understanding and Managing Organizational Behavior
Jennifer M. George & Gareth R. Jones
Principles of Enzymology for the Food Sciences, Second Edition,
John R. Whitaker
Globalization and the National Security State
Norrin M. Ripsman & T.V. Paul
Introduction to Positive Media Psychology
Arthur A. Raney & Sophie H. Janicke-Bowles & Mary Beth Oliver & Katherine R. Dale