Chapter 1
Frank Columbus
Fish Nutrition and Its Relevance to Human Health
A. S. Ninawe & J. R. Dhanze & S. T. Indulkar
Occupational Health and Safety in the Food and Beverage Industry
Ebrahim Noroozi & Ali R. Taherian
Introducing Communication Theory
Richard L. West & Lynn H. Turner
The Rise and Fall of Mass Communication
William L. Benoit & Andrew C. Billings
Gandhi, Advocacy Journalism, and the Media
David W. Bulla
International Public Relations and Public Diplomacy
Guy J. Golan & Sung-Un Yang & Dennis F. Kinsey