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AI in Marketing, Sales and Service
Peter Gentsch
Borders and Border Walls
Andréanne Bissonnette & Élisabeth Vallet
Cyber Security Intelligence and Analytics
Zheng Xu & Saed Saleh Al Rabaee & Octavio Loyola-González & Nurul Hidayah Ab Rahman
Basic Principles of Human Nutrition and Nutritional Science
Leena Johnson Chacko
Personalized Food: from Home Cooking to the Food Industry
Sara Diana Garduno Diaz
Food Additive Toxicology
Neeraj Kumar & Devendra Kumar
Introduction to Kinesiology
Ravi Pandya
Bacterial Cell Biology
Stephen Rego